Sushis don’t have to be expensive to be delicious. They don’t have to be fancy neither. A few days ago we had a morning walk with Gonzague. For lunch he took me to his favourite sushi restaurant in Jiyugaoka. A familial business opened since three decades (as far as I understood) serving top notch sushis for a very decent price. I even discovered that some flavours I was sure to dislike were actually very good. Such as “uni” (urchin) for instance.
The place is called Sushi Saiji. More information on their website.

Bon appétit !

Gear used: Fujifilm GFX 50s + 63mm f/2.8

Fantastic sushis in Jiyugaoka

About The Author
- Lucky enough to have spent the last 6 years of my life in Tokyo, I spend a lot of time wandering through this always amazing city, a camera and a couple of lenses in my bag, mostly Nikon... for the time being. Brand Ambassador : ASUS Inc (Photography)