This is probably one of the most iconic views of Japan: an enormous red tuna being sliced by a highly skilled guy, using really impressive knive, the maguro bocho. This long knife’s blade lenght ranges from 40 cm to 150 cm. You really don’t want to mess with someone holding this kind of tool….

Gear used: Nikon D810 + 135mm f/2 DC

Maguro cutting at Tsukiji

| Photos of Japan, Pierre Caillaut |
About The Author
- Serial Entrepreneur, 2008 Power50 Award Winner, I am now dedicating my time and energy in promoting a country that has been mine since 2002 : JAPAN!